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Caldo de Galinha
Caldo de Galinha by Knorr provides 270 kcal per 100 g, with 0.2 g of sugars and 10 g of protein. That is 95% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Bouillon cubes category and comes in a 80 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 270 kcal | 142 +90% |
| Total fat | 22 g | 8.5 +158% |
| Saturated fat | 14 g | 5 +182% |
| Carbohydrates | 8 g | 12 −34% |
| Total sugars | 0.2 g | 4 −95% |
| Added sugars | 0 g | 5.4 −100% |
| Protein | 10 g | 5 +102% |
| Salt | 53.1 g | 23.9 +122% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 237 Bouillon cubes products on Foodmetria.
Compared with other bouillon cubes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sal, gordura vegetal hidrogenada e não hidrogenada (palma), intensificadores de sabor (glutamato monossódico, guanilato e inosinato dissódicos), amido, gordura de galinha (3.1%), aromas, carne de galinha (0.7%), curcuma, salsa, xarope de caramelo, maltodextrina, antioxidante (extratos de rosmaninho).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 80 g
- Labels & certifications
- No gluten
- Sold in
- Portugal
- Barcode
- 5601038300077
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caldo de Galinha?
Caldo de Galinha contains 270 kcal per 100 g.
How much sugar is in Caldo de Galinha?
Caldo de Galinha has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Caldo de Galinha healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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