Cake Nature

by Maayane 300 g in Cakes Barcode 3700029206045
Bad nutritional quality
Processed food

Cake Nature by Maayane provides 289 kcal per 100 g, with 22.3 g of sugars and 9.2 g of protein. That is 30% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Cakes category and comes in a 300 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
17.2 g · Moderate
Saturated fat
13.4 g · High
Sugars
22.3 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 289 kcal 389 −26%
Total fat 17.2 g 18.1 −5%
Saturated fat 13.4 g 7.4 +82%
Carbohydrates 24.3 g 51.9 −53%
Total sugars 22.3 g 31.8 −30%
Added sugars 17.2 g 24.3 −29%
Protein 9.2 g 4.7 +94%
Salt 1.1 g 0.7 +68%

Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 11%
Sugars lower 20%
Salt higher 9%
Saturated fat higher 9%
Protein top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Huile de tournesol, farine (_gluten_), _œuf_, Sucre, levure, vanille.

Palm oil freeNot veganVegetarian
Allergens
EggsGluten
May contain traces
EggsGlutenNutsSesame seedsSoybeans

Product details

Quantity
300 g
Labels & certifications
Artisanal productionKosher
Sold in
France
Barcode
3700029206045

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cake Nature?

Cake Nature contains 289 kcal per 100 g.

How much sugar is in Cake Nature?

Cake Nature has 22.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cake Nature healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cake Nature vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cake Nature contain?

According to the label data it contains: Eggs, Gluten. It may also contain traces of nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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