Caciotta

by Bergader in Cheeses Barcode 2284349006444
Poor nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Caciotta by Bergader provides 343 kcal per 100 g, with 0.8 g of sugars and 17.3 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
18.5 g · High
Sugars
0.8 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 343 kcal 323 +6%
Total fat 30 g 25.6 +17%
Saturated fat 18.5 g 17.4 +6%
Carbohydrates 0.9 g 4.5 −80%
Total sugars 0.8 g 2 −60%
Added sugars 0 g 0.3 −100%
Dietary fiber 0 g 0.2 −100%
Protein 17.3 g 21.4 −19%
Salt 1.9 g 1.7 +11%

Category average across 20877 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 50%
Sugars higher 36%
Salt higher 26%
Saturated fat higher 37%
Protein top 69%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LATTE vaccino, sale, fermenti lattici, caglio microbico,

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Labels & certifications
No preservativesNo lactose
Sold in
Italy
Barcode
2284349006444

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caciotta?

Caciotta contains 343 kcal per 100 g.

How much sugar is in Caciotta?

Caciotta has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Caciotta healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Caciotta vegan?

Based on its ingredient list, it is not vegan.

What allergens does Caciotta contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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