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Butter chicken curry
Butter chicken curry by Food Warehouse provides 139 kcal per 100 g, with 3 g of sugars and 10.3 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Butter chicken without side dishes category and comes in a 400g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 139 kcal | 139 kcal | 150 −8% | |
| Total fat | 9.1 g | 9.1 g | 12% | 9.9 −8% |
| Saturated fat | 3.9 g | 3.9 g | 20% | 4.1 −5% |
| Carbohydrates | 5.7 g | 5.7 g | 2% | 6.8 −16% |
| Total sugars | 3 g | 3 g | 4.5 −34% | |
| Added sugars | 0 g | 0 g | 0% | 1.6 −98% |
| Dietary fiber | 1.4 g | 1.4 g | 5% | 1.4 |
| Protein | 10.3 g | 10.3 g | 21% | 9.1 +14% |
| Salt | 0.8 g | 0.8 g | 0.8 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4 Butter chicken without side dishes products on Foodmetria.
Ingredients
Cooked Seared Tikka Marinated Chicken (35%) (Chicken Breast (92%), Tomato Paste, Ginger Paste, Garlic Paste, Yogurt Powder (Milk), Maize Starch, Salt, Green Chilli Paste, Chilli Powder, Colour: Paprika Extract; Ground Fenugreek, Ground Cumin Seed, Ground Coriander Seed, Ground Cinnamon, Ground Black Pepper, Ground Ginger, Mace Powder, Star Anise, Turmeric Powder, Dried Basil), Water, Single Cream (Milk) (15%), Onion, Rapeseed Oil, Chopped Tomatoes (3%) (Tomato, Tomato Juice), Tomato Paste, Roasted Garlic Purée (Water, Roasted Garlic Granules, Acidity Regulator: Citric Acid), Ghee Butter (Milk) (2.5%), Garlic Purée, Ginger Purée, Modified Maize Starch, White Sugar, Salt, Roasted Ground Coriander, Roasted Ground Cumin Seed, Garam Masala (Ground Coriander, Ground Cloves, Ground Cinnamon, Ground Ginger, Star Anise, Chilli Powder, Ground Cumin Seed, Ground Fennel, Ground Black Pepper, Ground Bay Leaf, Ground Nutmeg, Ground Cardamom), Paprika, Brown Sugar, Turmeric Powder, Fenugreek Leaf, Colour: Paprika Extract; Yeast Extract (contains Barley), Cumin Seed, Ground Cardamom, Ground Fennel, Ground Cinnamon.
- Allergens
- GlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Serving size
- 100g
- Sold in
- United Kingdom
- Barcode
- 5010482909840
Prices reported by shoppers
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Frequently asked questions
How many calories are in Butter chicken curry?
Butter chicken curry contains 139 kcal per 100 g and about 139 kcal per serving (100g).
How much sugar is in Butter chicken curry?
Butter chicken curry has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Butter chicken curry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Butter chicken curry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Butter chicken curry contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
