Nutrition report ready

Butter

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E

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Butter

250 g in Butters Barcode 5206546000176
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Butter provides 743 kcal per 100 g, with 0.6 g of sugars and 0.7 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Butters category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
54 g · High
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 743 kcal 701 +6%
Total fat 82 g 77.1 +6%
Saturated fat 54 g 47.9 +13%
Carbohydrates 0.6 g 1.3 −53%
Total sugars 0.6 g 0.9 −34%
Added sugars 0 g 0.2 −100%
Protein 0.7 g 0.7
Salt 0 g 0.6 −97%

Category average across 2281 Butters products on Foodmetria.

Compared with other butters

Calories lower 48%
Sugars lower 47%
Salt lower 27%
Saturated fat higher 48%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

82% Ammapȧ Λιπαρά Fat Διατροφική δήλωση Nutrition declaration Ενέργεια / Energy Λιπαρά / Fat avá/perinde Serving suggesu Καθαρό βάρος: Net weight: 250g e avé/per BIFUNS 3056k7745kcal 82 εκ των οποίων κορεσμένα / of which saturates Υδατάνθρακες / Carbohydrate WV DлDÍLY Oάкуapa/of which sugars φωτεινες / Protein Condren 250g € 540Me weight Artima 0,60 Διακονείται στο ψυγείο από 15 έως +8°C. 0,69 Keep regerated at to +8

Product details

Quantity
250 g
Labels & certifications
Triman
Sold in
Greece
Barcode
5206546000176

Prices reported by shoppers

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Frequently asked questions

How many calories are in Butter?

Butter contains 743 kcal per 100 g.

How much sugar is in Butter?

Butter has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Butter healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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