Burro di centrale by Centrale del latte Brescia

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Burro di centrale

by Centrale del latte Brescia in Butters Barcode 8005023012056
Nutri-Score
Good nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Burro di centrale by Centrale del latte Brescia provides 525 kcal per 100 g, with 0.6 g of sugars and 0 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category.

Nutrient levels per 100 g

Fat
58 g · High
Saturated fat
0.7 g · Low
Sugars
0.6 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 525 kcal 701 −25%
Total fat 58 g 77.1 −25%
Saturated fat 0.7 g 47.8 −99%
Carbohydrates 0.7 g 1.3 −46%
Total sugars 0.6 g 0.9 −35%
Protein 0 g 0.7 −97%
Salt 0.5 g 0.6 −18%

Category average across 2272 Butters products on Foodmetria.

Compared with other butters

Calories lower 7%
Sugars lower 47%
Salt higher 35%
Saturated fat lower 1%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8005023012056

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burro di centrale?

Burro di centrale contains 525 kcal per 100 g.

How much sugar is in Burro di centrale?

Burro di centrale has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burro di centrale healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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