Nutrition report ready

Burro chiarificato

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 2

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Burro chiarificato

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Burro chiarificato

250 g in Butters Barcode 8053676363025
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Burro chiarificato provides 893 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
99.8 g · High
Saturated fat
66.9 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 893 kcal 701 +27%
Total fat 99.8 g 77.1 +29%
Saturated fat 66.9 g 47.9 +40%
Carbohydrates 0 g 1.3 −100%
Total sugars 0 g 0.9 −100%
Protein 0 g 0.7 −100%
Salt 0 g 0.6 −100%

Category average across 2284 Butters products on Foodmetria.

Compared with other butters

Calories higher 3%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 2%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Sold in
Switzerland
Barcode
8053676363025

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burro chiarificato?

Burro chiarificato contains 893 kcal per 100 g.

How much sugar is in Burro chiarificato?

Burro chiarificato has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burro chiarificato healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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