Burro casereccio

by Santangiolina 500 g in Butters Barcode 8001135010225
Bad nutritional quality
Processed culinary ingredient
Green-Score
d
Environmental impact estimate

Burro casereccio by Santangiolina provides 738 kcal per 100 g, with 1 g of sugars and 1 g of protein. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
55 g · High
Sugars
1 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 738 kcal 701 +5%
Total fat 82 g 77.1 +6%
Saturated fat 55 g 47.8 +15%
Carbohydrates 1 g 1.3 −22%
Total sugars 1 g 0.9 +9%
Protein 1 g 0.7 +37%
Salt 0.5 g 0.6 −18%

Category average across 2275 Butters products on Foodmetria.

Compared with other butters

Calories lower 37%
Sugars higher 16%
Salt higher 35%
Saturated fat higher 41%
Protein top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500 g
Sold in
Italy
Barcode
8001135010225

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burro casereccio?

Burro casereccio contains 738 kcal per 100 g.

How much sugar is in Burro casereccio?

Burro casereccio has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burro casereccio healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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