Burro

by Vallepiana 125 g in Butters Barcode 8055323370080
Not enough data to compute
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Burro by Vallepiana provides 742 kcal per 100 g, with 0.8 g of sugars and 0.3 g of protein. That is 13% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 125 g pack.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
56.2 g · High
Sugars
0.8 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 742 kcal 701 +6%
Total fat 82 g 77.1 +6%
Saturated fat 56.2 g 47.8 +17%
Carbohydrates 0.8 g 1.3 −38%
Total sugars 0.8 g 0.9 −13%
Protein 0.3 g 0.7 −59%

Category average across 2272 Butters products on Foodmetria.

Compared with other butters

Calories lower 43%
Sugars higher 24%
Saturated fat higher 27%
Protein top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
125 g
Sold in
Italy
Barcode
8055323370080

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burro?

Burro contains 742 kcal per 100 g.

How much sugar is in Burro?

Burro has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burro healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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