Burrata

by BelGioioso in Burrata Barcode 0031142001105
Poor nutritional quality
Processed food

Burrata by BelGioioso provides 250 kcal per 100 g, with 0 g of sugars and 10.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Burrata category. Contains: milk.

Nutrient levels per 100 g

Fat
21.4 g · High
Saturated fat
14.3 g · High
Sugars
0 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 250 kcal 247
Total fat 21.4 g 21.5
Saturated fat 14.3 g 14
Carbohydrates 3.6 g 2 +80%
Total sugars 0 g 1.4 −100%
Dietary fiber 0 g 0.3 −100%
Protein 10.7 g 11.5 −7%
Salt 0.5 g 0.8 −35%

Category average across 462 Burrata products on Foodmetria.

Compared with other burrata

Calories lower 49%
Sugars lower 1%
Salt lower 45%
Saturated fat lower 50%
Protein top 56%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pasteurized milk and cream, vinegar, enzymes, salt.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Labels & certifications
No gluten
Sold in
United States
Barcode
0031142001105

Prices reported by shoppers

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Frequently asked questions

How many calories are in Burrata?

Burrata contains 250 kcal per 100 g.

How much sugar is in Burrata?

Burrata has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Burrata healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Burrata vegan?

Based on its ingredient list, it is not vegan.

What allergens does Burrata contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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