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Burguer vegana
Burguer vegana by Bonarea provides 177 kcal per 100 g, with 0.9 g of sugars and 4.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 0.315 kg pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 177 kcal |
| Total fat | 7 g |
| Saturated fat | 0.8 g |
| Carbohydrates | 23 g |
| Total sugars | 0.9 g |
| Added sugars | 0 g |
| Dietary fiber | 2 g |
| Protein | 4.5 g |
| Salt | 2.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Arroz (30%) (arroz blanco cocido (80%) y arroz salvaje cocido (20%)), zanahoria (21%), garbanzo (16%), pimiento verde (7%), copos de guisante (7%), agua, aceite de girasol, almidón de maíz, sal espesante (metilcelulosa), ajo, boletus edulis en polvo, especias. vinagre (puede contener trazas de sulfitos) y cebolla.
- May contain traces
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0.315 kg
- Labels & certifications
- Green Dot
- Sold in
- Spain
- Barcode
- 613224300221001580
Prices reported by shoppers
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Frequently asked questions
How many calories are in Burguer vegana?
Burguer vegana contains 177 kcal per 100 g.
How much sugar is in Burguer vegana?
Burguer vegana has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Burguer vegana healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Burguer vegana vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Burguer vegana contain?
No allergens are listed in the label data. It may also contain traces of sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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