Bulk hydrolysed whey protein isolate

by Bulk Barcode 5060343748439
Not enough data to compute
Ultra-processed food

Bulk hydrolysed whey protein isolate by Bulk provides 373 kcal per 100 g, with 1.7 g of sugars and 86.7 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.3 g · Low
Sugars
1.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (30 g)

Nutrient Per 100 g Per serving% DV*
Calories 373 kcal 112 kcal
Total fat 1 g 0.3 g 0%
Saturated fat 0.3 g 0.1 g 1%
Carbohydrates 6.3 g 1.9 g 1%
Total sugars 1.7 g 0.5 g
Added sugars 0 g 0 g 0%
Dietary fiber 0 g 0 g 0%
Protein 86.7 g 26 g 52%
Salt 0 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Whey isolat hydrolysée, lécithine de tournesol

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 portion (30 g)
Sold in
France
Barcode
5060343748439

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bulk hydrolysed whey protein isolate?

Bulk hydrolysed whey protein isolate contains 373 kcal per 100 g and about 112 kcal per serving (1 portion (30 g)).

How much sugar is in Bulk hydrolysed whey protein isolate?

Bulk hydrolysed whey protein isolate has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bulk hydrolysed whey protein isolate healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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