Brotaufstrich Paprika-Olive

by Campo Verde 110 g in Plant-based spreads Barcode 4045178004012
Poor nutritional quality
Ultra-processed food

Brotaufstrich Paprika-Olive by Campo Verde provides 154 kcal per 100 g, with 4 g of sugars and 1.6 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based spreads category and comes in a 110 g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.5 g · Low
Sugars
4 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 154 kcal 262 −41%
Total fat 11 g 19.9 −45%
Saturated fat 1.5 g 4.4 −66%
Carbohydrates 10.9 g 15.1 −28%
Total sugars 4 g 9.6 −58%
Added sugars 2 g 3.7 −46%
Dietary fiber 1.9 g 3.2 −40%
Protein 1.6 g 4.8 −67%
Salt 2.2 g 1.3 +64%

Category average across 651 Plant-based spreads products on Foodmetria.

Compared with other plant-based spreads

Calories lower 19%
Sugars lower 49%
Salt higher 8%
Saturated fat lower 32%
Protein top 78%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Paprika (20,5%), Tomaten, Wasser, Schwarze Oliven (15,1%), Zwiebeln, Sonnenblumenöl, Reismehl, Branntweinessig, Rohrohrzucker, Meersalz, Verdickungsmittel: Johannisbrotkernmehl, Knoblauchpulver, Italienische Kräuter, Chilipulver

Palm oil free

Product details

Quantity
110 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureBiodynamic agricultureDE-ÖKO-013DemeterEU AgricultureEU/non-EU Agriculture
Sold in
Germany
Barcode
4045178004012

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brotaufstrich Paprika-Olive?

Brotaufstrich Paprika-Olive contains 154 kcal per 100 g.

How much sugar is in Brotaufstrich Paprika-Olive?

Brotaufstrich Paprika-Olive has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Brotaufstrich Paprika-Olive healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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