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Brodo vegetale granulare
Brodo vegetale granulare by Alce nero provides 172 kcal per 100 g, with 4.9 g of sugars and 3.9 g of protein. That is 50% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 120 g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 172 kcal | 194 −11% |
| Total fat | 0.7 g | 12.8 −95% |
| Saturated fat | 0.1 g | 2.4 −96% |
| Carbohydrates | 36 g | 16.1 +123% |
| Total sugars | 4.9 g | 9.8 −50% |
| Added sugars | 1.6 g | 4.8 −68% |
| Dietary fiber | 2.9 g | 2.4 +21% |
| Protein | 3.9 g | 2.8 +38% |
| Salt | 53 g | 5.9 +804% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sale, patata disidratata, farina mais, ortaggi disidratati (9,4%) (cipolla (5%), carota (3,3%), sedano (1%), pomodoro (0,1%)), zucchero di canna, curcuma, noce moscata, basilico, prezzemolo (0.4%).
- Allergens
- Celery
- May contain traces
- CeleryGlutenMilk
Product details
- Quantity
- 120 g
- Labels & certifications
- No glutenOrganicEU OrganicIT-BIO-009
- Sold in
- Italy
- Barcode
- 8009004809598
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brodo vegetale granulare?
Brodo vegetale granulare contains 172 kcal per 100 g.
How much sugar is in Brodo vegetale granulare?
Brodo vegetale granulare has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Brodo vegetale granulare healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Brodo vegetale granulare contain?
According to the label data it contains: Celery. It may also contain traces of gluten, milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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