Brique

by Brique in Soft cheese with a natural rind Barcode 27025901
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Brique by Brique provides 345 kcal per 100 g, with 0 g of sugars and 16 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Soft cheese with a natural rind category. Contains: milk.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
21 g · High
Sugars
0 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 345 kcal 310 +11%
Total fat 31 g 25.5 +22%
Saturated fat 21 g 17.7 +19%
Carbohydrates 0 g 1.7 −100%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 0
Dietary fiber 0 g 0.1 −100%
Protein 16 g 18.3 −12%
Salt 1.5 g 1.4 +8%

Category average across 126 Soft cheese with a natural rind products on Foodmetria.

Compared with other soft cheese with a natural rind

Calories higher 12%
Sugars lower 1%
Salt higher 42%
Saturated fat higher 13%
Protein top 89%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

cow's milk (pasteurised), salt, rennet (animal), ferments, bewaren op: max, 7°c store at: 7°c, max, 200 ge be l236 ii ce

Palm oil freeNot veganNot vegetarian
Allergens
Milk

Product details

Sold in
Belgium, France
Barcode
27025901

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brique?

Brique contains 345 kcal per 100 g.

How much sugar is in Brique?

Brique has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Brique healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Brique vegan?

Based on its ingredient list, it is not vegan.

What allergens does Brique contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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