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Brioche with Cream & Chocolate Chips Filling
Brioche with Cream & Chocolate Chips Filling by finest bakery provides 280 kcal per 100 g, with 16 g of sugars and 6.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Brioches category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 280 kcal | 280 kcal | 351 −20% | |
| Total fat | 6.4 g | 6.4 g | 8% | 13 −51% |
| Saturated fat | 1.6 g | 1.6 g | 8% | 6.6 −76% |
| Carbohydrates | 49 g | 49 g | 18% | 49.5 |
| Total sugars | 16 g | 16 g | 16.5 | |
| Added sugars | 0 g | 0 g | 0% | 11.1 −100% |
| Dietary fiber | 0.5 g | 0.5 g | 2% | 3.3 −85% |
| Protein | 6.3 g | 6.3 g | 13% | 7.9 −20% |
| Salt | 0.7 g | 0.7 g | 0.9 −29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 922 Brioches products on Foodmetria.
Compared with other brioches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
With cream and chocolate chips billing RAINFOREST PEOPLE & Cocoa NATURE Serviervorschlag/Suggestic DE Hefefeingebäck mit Cremefüllung und Schokoladenstückchen Zutaten: Teig 60 % (Weizenmehl, Wasser, Zucker, Vollei, Rapsöl, Hühnereieiweiß, Hefe, Salz, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren, Natriumstearoyl-2-lactylat; Verdickungsmittel: Johannisbrotkernmehl; natürliche Aromen (enthält Alkohol), Konservierungsstoff: Calciumpropionat; Weizengluten, Maltodextrin, getrockneter Weizensauerteig, Mehlbehandlungsmittel: Ascorbinsäure; Magermilch, Milcheiweiß, Erbseneiweiß), Cremefüllung 34% (Wasser, Invertzuckersirup, Hühnereieiweiß, Zucker, modifizierte Stärke, Vollmilchpulver, Süßmolkenpul - ver, natürliche Aromen (enthält Alkohol), Maisstärke, Stabilisator: Xanthan; Farbstoff: Beta-Carotin), Schokoladenstückchen 6 %, (Zucker, Kakaomasse*, Kakaobutter*, Emulgator: Sojalecithin; Vanillearoma). Kann Spuren von Schalenfrüchten enthalten. Lagerbedingungen: Trocken lagern und vor Wärme schützen. Mindestens haltbar bis: siehe unten. *Rainforest Alliance-zertifiziert. Mehr unter ra.org. FR Brioche fourrée à la crème pat Ingrédients: farine de blé, crème pati amidon modifié, lait entier en poudre, la de maïs, stabilisant (gomme xanthane d'œuf, levure, sel, émulsifiants (mono - de cacao*, beurre de cacao*, lecithine de diacetyltartriques des mono-et diglyce gluten de blé, maltodextrine, levain de (farine de graines de caroube), arômen ascorbique), lait écrémé, protéines de Conditions de conservation:à conse avant le: voir l'impression au dos du p *Certifié Rainforest Alliance. En GTIN: 4068706541681 IDE: 2009010156873 - AN FR: 2006050192595 AN PT: 2002070029620-AN PL: 2008080052214 68706 541681 The Rainforest Alliance seal stands for a better future for people and nature. www.ra.org RAINFOR PEOPLE ANCE NATURE Cocoa Hergestellt von/Fabriqué par/ Produzido por/Wyprodukowano przez: SAS TILLY-24 Route de Hellimer - 57670 Nelling Frankreich/France/França/Francja Nettogewicht Poids net:/ Peso líquido:/ netto: 500ge
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 1 portion (100 g)
- Sold in
- France
- Barcode
- 4068706541681
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brioche with Cream & Chocolate Chips Filling?
Brioche with Cream & Chocolate Chips Filling contains 280 kcal per 100 g and about 280 kcal per serving (1 portion (100 g)).
How much sugar is in Brioche with Cream & Chocolate Chips Filling?
Brioche with Cream & Chocolate Chips Filling has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Brioche with Cream & Chocolate Chips Filling healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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