BRILLIANT BY Seabrook THE SINCE 1945 BAGFUL CRISPY
BRILLIANT BY Seabrook THE SINCE 1945 BAGFUL CRISPY by Seabrook provides 480 kcal per 100 g, with 0.7 g of sugars and 5.3 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (15 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 480 kcal | 72 kcal | |
| Total fat | 24 g | 3.6 g | 5% |
| Saturated fat | 1.3 g | 0.2 g | 1% |
| Carbohydrates | 59.3 g | 8.9 g | 3% |
| Total sugars | 0.7 g | 0.1 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 4 g | 0.6 g | 2% |
| Protein | 5.3 g | 0.8 g | 2% |
| Salt | 1.1 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Potato Flour (53%), Vegetable Oils (Rapeseed Oil, Sunflower Oil), Potato Starch, Salt, Colour: Paprika Extract; Potassium Chloride, Sea Salt. ALLERGY ADVICE: May contain Milk & Soya. Don't recycle at home RECYCLE WITH BAGS AT LARGE SUPERMARKET
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (15 g)
- Sold in
- United Kingdom
- Barcode
- 5016451242970
Prices reported by shoppers
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Frequently asked questions
How many calories are in BRILLIANT BY Seabrook THE SINCE 1945 BAGFUL CRISPY?
BRILLIANT BY Seabrook THE SINCE 1945 BAGFUL CRISPY contains 480 kcal per 100 g and about 72 kcal per serving (1 portion (15 g)).
How much sugar is in BRILLIANT BY Seabrook THE SINCE 1945 BAGFUL CRISPY?
BRILLIANT BY Seabrook THE SINCE 1945 BAGFUL CRISPY has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is BRILLIANT BY Seabrook THE SINCE 1945 BAGFUL CRISPY healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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