Bouillon Gout Pot-au-feu
Bouillon Gout Pot-au-feu by Maggi provides 198 kcal per 100 g, with 4 g of sugars and 9.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 198 kcal |
| Total fat | 2.4 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 33.5 g |
| Total sugars | 4 g |
| Added sugars | 0 g |
| Dietary fiber | 1.6 g |
| Protein | 9.9 g |
| Salt | 49.4 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
du bouillon déshydraté : Sel, maltodextrine, exhausteurs de goût glutamate monosodique, inosinate et guanylate disodiques , arômes dont arôme b?uf (blé, céleri), huile de tournesol, jus de cuisson de viande de b?uf 2,1 %, légumes 1 - oignon, carotte , fibres de légume, sucre caramélisé, persil, ail, extraits naturels de paprika, céleri, poivre et girofle. Peut contenir des traces de ? oeuf, lait. Ce bouillon contient 30% de matières grasses en moins par rapport à la moyenne du marché hors dégraissés.
- Allergens
- CeleryGlutenMilk
- May contain traces
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 7613032219758
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bouillon Gout Pot-au-feu?
Bouillon Gout Pot-au-feu contains 198 kcal per 100 g.
How much sugar is in Bouillon Gout Pot-au-feu?
Bouillon Gout Pot-au-feu has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bouillon Gout Pot-au-feu healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bouillon Gout Pot-au-feu vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bouillon Gout Pot-au-feu contain?
According to the label data it contains: Celery, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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