Blush Wine Vinaigrette

by Briannas in Salad dressings Barcode 0027271140020
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Blush Wine Vinaigrette by Briannas provides 200 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Salad dressings category.

Nutrient levels per 100 g

Fat
13.3 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
2.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 tbsp (30 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 60 kcal 295 −32%
Total fat 13.3 g 4 g 5% 27.5 −52%
Saturated fat 0 g 0 g 0% 3.5 −100%
Carbohydrates 16.7 g 5 g 2% 10.8 +55%
Total sugars 0 g 0 g 7.9 −100%
Added sugars 0 g 0 g 0% 5.9 −100%
Dietary fiber 0 g 0 g 0% 0.6 −100%
Protein 0 g 0 g 0% 1.2 −100%
Salt 2.9 g 0.9 g 2.1 +41%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1816 Salad dressings products on Foodmetria.

Compared with other salad dressings

Calories lower 28%
Sugars lower 1%
Salt higher 9%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
2 tbsp (30 g)
Sold in
United States
Barcode
0027271140020

Prices reported by shoppers

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Frequently asked questions

How many calories are in Blush Wine Vinaigrette?

Blush Wine Vinaigrette contains 200 kcal per 100 g and about 60 kcal per serving (2 tbsp (30 g)).

How much sugar is in Blush Wine Vinaigrette?

Blush Wine Vinaigrette has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Blush Wine Vinaigrette healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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