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Blanco
Blanco by Trapa provides 562 kcal per 100 g, with 57 g of sugars and 6 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the White chocolates category and comes in a 90 g pack. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 562 kcal | 558 |
| Total fat | 34 g | 35.2 |
| Saturated fat | 21 g | 21.2 |
| Carbohydrates | 57 g | 54.3 +5% |
| Total sugars | 57 g | 50.5 +13% |
| Added sugars | 62.5 g | 42.5 +47% |
| Protein | 6 g | 6.5 −8% |
| Salt | 0.2 g | 0.3 −33% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1058 White chocolates products on Foodmetria.
Compared with other white chocolates
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Azúcar, manteca de cacao, mantequilla, emulgente (lecitina de soja)
- Allergens
- MilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 90 g
- Labels & certifications
- No gluten
- Sold in
- Morocco, Spain
- Barcode
- 8410679234057
Prices reported by shoppers
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Frequently asked questions
How many calories are in Blanco?
Blanco contains 562 kcal per 100 g.
How much sugar is in Blanco?
Blanco has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Blanco healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Blanco vegan?
Based on its ingredient list, it is not vegan.
What allergens does Blanco contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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