Black Bean & Corn Salsa

by Harry & David 32 g in Groceries Barcode 0024399300077
Very good nutritional quality
Ultra-processed food

Black Bean & Corn Salsa by Harry & David provides 195 kcal per 100 g, with 9.8 g of sugars and 9.8 g of protein. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 32 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
9.8 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 32g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 195 kcal 62 kcal 194
Total fat 0 g 0 g 0% 12.8 −100%
Saturated fat 0 g 0 g 0% 2.4 −100%
Carbohydrates 39.1 g 12.5 g 5% 16.1 +142%
Total sugars 9.8 g 3.1 g 9.8
Dietary fiber 9.7 g 3.1 g 11% 2.4 +306%
Protein 9.8 g 3.1 g 6% 2.8 +245%
Salt 0 g 0 g 5.9 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 37%
Sugars higher 29%
Salt lower 7%
Saturated fat lower 1%
Protein top 7%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

TOMATOES, BLACK BEANS, RED BELL PEPPERS, ONIONS, CORN, GREEN CHILIES, VINEGAR, JALAPENO PEPPERS, SALT, MODIFIED FOOD STARCH, SPICES, CILANTRO.

Palm oil free

Product details

Quantity
32 g
Serving size
32g
Sold in
United States
Barcode
0024399300077

Prices reported by shoppers

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Frequently asked questions

How many calories are in Black Bean & Corn Salsa?

Black Bean & Corn Salsa contains 195 kcal per 100 g and about 62 kcal per serving (32g).

How much sugar is in Black Bean & Corn Salsa?

Black Bean & Corn Salsa has 9.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Black Bean & Corn Salsa healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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