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Biscuits fourrés au caramel
Biscuits fourrés au caramel provides 407 kcal per 100 g, with 18 g of sugars and 5 g of protein. That is 25% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Dry biscuits category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 407 kcal | 447 −9% |
| Total fat | 15 g | 16.5 −9% |
| Saturated fat | 7.9 g | 5.7 +40% |
| Carbohydrates | 62 g | 65.7 −6% |
| Total sugars | 18 g | 24.1 −25% |
| Protein | 5 g | 7.7 −35% |
| Salt | 0.2 g | 0.7 −72% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 727 Dry biscuits products on Foodmetria.
Compared with other dry biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3760145850072
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscuits fourrés au caramel?
Biscuits fourrés au caramel contains 407 kcal per 100 g.
How much sugar is in Biscuits fourrés au caramel?
Biscuits fourrés au caramel has 18 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Biscuits fourrés au caramel healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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