Biscuits for cheese
Biscuits for cheese by Coastal Maine Popcorn provides 339 kcal per 100 g, with 39.3 g of sugars and 3.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, sesame seeds.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 339 kcal | 95 kcal | |
| Total fat | 7.1 g | 2 g | 3% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 71.4 g | 20 g | 7% |
| Total sugars | 39.3 g | 11 g | |
| Added sugars | 0.6 g | 0.2 g | 0% |
| Dietary fiber | 3.6 g | 1 g | 4% |
| Protein | 3.6 g | 1 g | 2% |
| Salt | 1 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Multigrain Cracker: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Oil, Barley Malt Flour, Glucose Syrup, Sugar, Sesame Seed, Kibbled Wheat (2S%), Kibbled Rye (25%), Sugar Beet Fibre, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate; Salt. Water Biscuit: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Oil, Salt. Salt and Black Pepper Cracker: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Oil, Salt (1%), Black Pepper (0.5%), Poppy Seed, Raising Agents: Sodium Bicarbonate. Wheatgerm Cracker: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Oil, Wheatgerm (11%), Sugar, Raising Agents: Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate; Salt, Autolysed Yeast Powder, Barley Malt Flour, Emulsifier: Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids. Wheatmeal Biscuit: Wholemeal Wheat Flour (61%), Sugar, Palm Oil, Partially Inverted Sugar Syrup, Raising Agents: Sodium Bicarbonate, Tartaric Acid; Salt. Brown Wheat Cracker: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin). Palm Oil, Wheat Bran (25%), Salt, Raising Agent: Sodium Bicarbonate; Bariey Malt Extract, Yeast. Poppy and Sesame Thin: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Oil, Poppy Seed (4%), Sesame Seed (4%), Salt, Raising Agent: Ammonium Bicarbonate; Yeast, Sugar.
- Allergens
- GlutenSesame seeds
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (28 g)
- Sold in
- United Kingdom
- Barcode
- 00208055
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscuits for cheese?
Biscuits for cheese contains 339 kcal per 100 g and about 95 kcal per serving (1 portion (28 g)).
How much sugar is in Biscuits for cheese?
Biscuits for cheese has 39.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Biscuits for cheese healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Biscuits for cheese contain?
According to the label data it contains: Gluten, Sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.