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Biscuit florbi
Biscuit florbi by Di Leo provides 454 kcal per 100 g, with 23.8 g of sugars and 9.9 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Biscuits category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 454 kcal | 457 |
| Total fat | 13.3 g | 20.3 −34% |
| Saturated fat | 2.4 g | 8.8 −73% |
| Carbohydrates | 72.4 g | 64 +13% |
| Total sugars | 23.8 g | 28.6 −17% |
| Protein | 9.9 g | 6.8 +45% |
| Salt | 0.6 g | 0.7 −12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France, Italy
- Barcode
- 8000015003142
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscuit florbi?
Biscuit florbi contains 454 kcal per 100 g.
How much sugar is in Biscuit florbi?
Biscuit florbi has 23.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Biscuit florbi healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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