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Biscuit
Biscuit provides 489 kcal per 100 g, with 25 g of sugars and 6 g of protein. Its Nutri-Score is E. It is listed in the Digestives covered with chocolate category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 489 kcal | 494 |
| Total fat | 22 g | 23.4 −6% |
| Saturated fat | 12 g | 11.5 +5% |
| Carbohydrates | 65 g | 62.2 |
| Total sugars | 25 g | 26.3 −5% |
| Dietary fiber | 3.5 g | 3.9 −10% |
| Protein | 6 g | 7 −14% |
| Salt | 0.6 g | 0.8 −29% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 320 Digestives covered with chocolate products on Foodmetria.
Compared with other digestives covered with chocolate
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Kosher
- Sold in
- France
- Barcode
- 3760174581824
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscuit?
Biscuit contains 489 kcal per 100 g.
How much sugar is in Biscuit?
Biscuit has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Biscuit healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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