Nutrition report ready

Biscotti fattincasa di leo con latte fresco imp

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Di Leo product.

Nutri-Score D

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Biscotti fattincasa di leo con latte fresco imp by Di Leo

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Biscotti fattincasa di leo con latte fresco imp

by Di Leo in Dry biscuits Barcode 8000015003388
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Biscotti fattincasa di leo con latte fresco imp by Di Leo provides 457 kcal per 100 g, with 26 g of sugars and 7.9 g of protein. Its Nutri-Score is D. It is listed in the Dry biscuits category.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
2.4 g · Moderate
Sugars
26 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 457 kcal 447
Total fat 15 g 16.5 −9%
Saturated fat 2.4 g 5.7 −58%
Carbohydrates 72 g 65.7 +10%
Total sugars 26 g 24.1 +8%
Dietary fiber 1.3 g 4.2 −69%
Protein 7.9 g 7.7
Salt 0.1 g 0.7 −83%

Category average across 727 Dry biscuits products on Foodmetria.

Compared with other dry biscuits

Calories higher 45%
Sugars higher 43%
Salt lower 13%
Saturated fat lower 39%
Protein top 41%
Fiber top 92%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No palm oil
Sold in
France, Italy
Barcode
8000015003388

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biscotti fattincasa di leo con latte fresco imp?

Biscotti fattincasa di leo con latte fresco imp contains 457 kcal per 100 g.

How much sugar is in Biscotti fattincasa di leo con latte fresco imp?

Biscotti fattincasa di leo con latte fresco imp has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biscotti fattincasa di leo con latte fresco imp healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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