Nutrition report ready

Biologische Goudse Belegen Kaas 50+

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Bio product.

Nutri-Score D

View details

Biologische Goudse Belegen Kaas 50+

by Bio in Cheeses Barcode 8710624358747
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Biologische Goudse Belegen Kaas 50+ by Bio provides 421 kcal per 100 g, with 0 g of sugars and 24.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheeses category.

Nutrient levels per 100 g

Fat
35 g · High
Saturated fat
23.9 g · High
Sugars
0 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 421 kcal 323 +30%
Total fat 35 g 25.6 +36%
Saturated fat 23.9 g 17.4 +37%
Carbohydrates 1.7 g 4.5 −63%
Total sugars 0 g 2 −100%
Dietary fiber 0 g 0.2 −100%
Protein 24.1 g 21.4 +13%
Salt 1.7 g 1.7

Category average across 20911 Cheeses products on Foodmetria.

Compared with other cheeses

Calories higher 8%
Sugars lower 1%
Salt higher 35%
Saturated fat higher 10%
Protein top 37%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Nutriscore
Sold in
Netherlands
Barcode
8710624358747

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biologische Goudse Belegen Kaas 50+?

Biologische Goudse Belegen Kaas 50+ contains 421 kcal per 100 g.

How much sugar is in Biologische Goudse Belegen Kaas 50+?

Biologische Goudse Belegen Kaas 50+ has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Biologische Goudse Belegen Kaas 50+ healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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