Nutrition report ready

Biologico - Crème de vinaigre balsamique

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Casa del Balsamico product.

NOVA 2

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Biologico - Crème de vinaigre balsamique

by Casa del Balsamico in Groceries Barcode 8014599012445
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Biologico - Crème de vinaigre balsamique by Casa del Balsamico provides 234 kcal per 100 g, with 50.8 g of sugars and 0.8 g of protein. That is 416% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Groceries category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
50.8 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 234 kcal 194 +20%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 55.3 g 16.2 +242%
Total sugars 50.8 g 9.8 +416%
Added sugars 0 g 4.8 −100%
Protein 0.8 g 2.8 −72%
Salt 0.1 g 5.9 −99%

Category average across 59921 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 31%
Sugars higher 2%
Salt lower 12%
Saturated fat lower 1%
Protein top 59%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Moût cuit de raisin, vinaigre balsamique de Modena 40%, amidon de mais.

Product details

Labels & certifications
OrganicEU OrganicIT-BIO-006
Sold in
France
Barcode
8014599012445

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biologico - Crème de vinaigre balsamique?

Biologico - Crème de vinaigre balsamique contains 234 kcal per 100 g.

How much sugar is in Biologico - Crème de vinaigre balsamique?

Biologico - Crème de vinaigre balsamique has 50.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biologico - Crème de vinaigre balsamique healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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