Bio-Rinderhackfleisch

by Königshofer 400 g in Ground meat preparations Barcode 4021851153246
Not enough data to compute
Unprocessed or minimally processed

Bio-Rinderhackfleisch by Königshofer provides 240 kcal per 100 g, with 0 g of sugars and 32.1 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Ground meat preparations category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
12.4 g · Moderate
Saturated fat
5.7 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 240 kcal 211 +14%
Total fat 12.4 g 14.8 −16%
Saturated fat 5.7 g 5.5
Carbohydrates 0 g 2.5 −100%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 0.3 −100%
Dietary fiber 0 g 0.6 −100%
Protein 32.1 g 17 +89%
Salt 0 g 1 −100%

Category average across 310 Ground meat preparations products on Foodmetria.

Compared with other ground meat preparations

Calories higher 27%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 50%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rindfleisch (100%).

Palm oil freeNot veganNot vegetarian

Product details

Quantity
400 g
Labels & certifications
OrganicEU OrganicDE-ÖKO-001
Sold in
Germany
Barcode
4021851153246

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio-Rinderhackfleisch?

Bio-Rinderhackfleisch contains 240 kcal per 100 g.

How much sugar is in Bio-Rinderhackfleisch?

Bio-Rinderhackfleisch has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio-Rinderhackfleisch healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bio-Rinderhackfleisch vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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