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Bio Mango-Curry Aufstrich
Bio Mango-Curry Aufstrich by KoRo provides 407 kcal per 100 g, with 4.3 g of sugars and 5.5 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Sweet spreads category and comes in a 380g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 407 kcal | 389 +5% |
| Total fat | 38 g | 19.2 +98% |
| Saturated fat | 3.4 g | 5.1 −34% |
| Carbohydrates | 8.1 g | 48.4 −83% |
| Total sugars | 4.3 g | 42.2 −90% |
| Added sugars | 0 g | 28.4 −100% |
| Dietary fiber | 2.5 g | 3.3 −24% |
| Protein | 5.5 g | 5.2 +5% |
| Salt | 1.3 g | 0.3 +290% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 722 Sweet spreads products on Foodmetria.
Compared with other sweet spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Huile de Colza, 23% mangue, graines de tournesol, poivrons rouges, eau, jus de citron, vinaigre de cidre, sel, 1,2% curry, curcuma, poudre d'oignon, granulat de poivre noir.
- May contain traces
- CeleryMustard
Product details
- Quantity
- 380g
- Labels & certifications
- OrganicEU OrganicBE-BIO-01
- Sold in
- Germany
- Barcode
- 4255582807028
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bio Mango-Curry Aufstrich?
Bio Mango-Curry Aufstrich contains 407 kcal per 100 g.
How much sugar is in Bio Mango-Curry Aufstrich?
Bio Mango-Curry Aufstrich has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bio Mango-Curry Aufstrich healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bio Mango-Curry Aufstrich contain?
No allergens are listed in the label data. It may also contain traces of celery, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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