Nutrition report ready

Bio Cremiger Joghurt

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Milbona product.

Nutri-Score B

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Bio Cremiger Joghurt

by Milbona 150g in Yogurts Barcode 4335619109353
Good nutritional quality
Green-Score
b
Environmental impact estimate

Bio Cremiger Joghurt by Milbona provides 72 kcal per 100 g, with 4.9 g of sugars and 4.6 g of protein. That is 48% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Yogurts category and comes in a 150g pack.

Nutrient levels per 100 g

Fat
3.8 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
4.9 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 150.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 72 kcal 108 kcal 89 −19%
Total fat 3.8 g 5.7 g 7% 2.8 +37%
Saturated fat 2.8 g 4.2 g 21% 1.7 +65%
Carbohydrates 4.9 g 7.4 g 3% 11.1 −56%
Total sugars 4.9 g 7.4 g 9.4 −48%
Dietary fiber 0 g 0 g 0% 0.5 −100%
Protein 4.6 g 6.9 g 14% 4.8
Salt 0.1 g 0.2 g 0.2 −7%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12506 Yogurts products on Foodmetria.

Compared with other yogurts

Calories lower 33%
Sugars lower 23%
Salt higher 28%
Saturated fat higher 16%
Protein top 33%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
150g
Serving size
150.0g
Labels & certifications
OrganicBioland
Sold in
Germany
Barcode
4335619109353

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio Cremiger Joghurt?

Bio Cremiger Joghurt contains 72 kcal per 100 g and about 108 kcal per serving (150.0g).

How much sugar is in Bio Cremiger Joghurt?

Bio Cremiger Joghurt has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio Cremiger Joghurt healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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