Bio-Apfelessig

by BioBio 750ml in Cider vinegars Barcode 4316268644921
Not enough data to compute
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Bio-Apfelessig by BioBio provides 23 kcal per 100 ml, with 0.3 g of sugars and 0.1 g of protein. That is 89% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Cider vinegars category and comes in a 750ml pack.

Nutrient levels per 100 ml

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
0.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 23 kcal 29 −20%
Total fat 0.1 g 0.3 −68%
Saturated fat 0.1 g 0 +112%
Carbohydrates 1.5 g 3.8 −61%
Total sugars 0.3 g 2.8 −89%
Added sugars 0 g 1 −100%
Dietary fiber 0 g 0.4 −100%
Protein 0.1 g 0.4 −77%
Salt 0 g 0 −100%

Category average across 813 Cider vinegars products on Foodmetria.

Compared with other cider vinegars

Calories higher 19%
Sugars higher 43%
Salt lower 1%
Saturated fat higher 17%
Protein top 44%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Apfelessig

Palm oil freeVeganVegetarian

Product details

Quantity
750ml
Labels & certifications
German Agricultural SocietyOrganicEU Organicnon-EU AgricultureDE-ÖKO-003EU AgricultureEU/non-EU AgricultureWwf
Sold in
Germany
Barcode
4316268644921

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio-Apfelessig?

Bio-Apfelessig contains 23 kcal per 100 ml.

How much sugar is in Bio-Apfelessig?

Bio-Apfelessig has 0.3 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Bio-Apfelessig healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bio-Apfelessig vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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