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Bio Aceto Balsamico di Modena IGP
Bio Aceto Balsamico di Modena IGP by Krini provides 101 kcal per 100 ml, with 15.4 g of sugars and 0.4 g of protein. That is 52% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Balsamic vinegars of Modena category and comes in a 500ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 100ml
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 101 kcal | 101 kcal | 153 −34% | |
| Total fat | 0 g | 0 g | 0% | 0.2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.1 −100% |
| Carbohydrates | 26.3 g | 26.3 g | 10% | 34.2 −23% |
| Total sugars | 15.4 g | 15.4 g | 32.1 −52% | |
| Added sugars | 0 g | 0 g | 0% | 0.4 −100% |
| Protein | 0.4 g | 0.4 g | 1% | 0.8 −49% |
| Salt | 0 g | 0 g | 0.2 −90% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1039 Balsamic vinegars of Modena products on Foodmetria.
Compared with other balsamic vinegars of modena
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Weinessig* (Wein*, Wasser) (72%), konzentrierter Traubenmost* (28%). * aus kontrolliert biologischem Anbau
Product details
- Quantity
- 500ml
- Serving size
- 100ml
- Labels & certifications
- OrganicEU OrganicEg öko verordnungPGI
- Sold in
- Germany
- Barcode
- 4002015561053
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bio Aceto Balsamico di Modena IGP?
Bio Aceto Balsamico di Modena IGP contains 101 kcal per 100 ml and about 101 kcal per serving (100ml).
How much sugar is in Bio Aceto Balsamico di Modena IGP?
Bio Aceto Balsamico di Modena IGP has 15.4 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Bio Aceto Balsamico di Modena IGP healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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