Bikaneri bhujia

by Bikaji in Chips and fries Barcode 8906005500052
Bad nutritional quality
Processed food

Bikaneri bhujia by Bikaji provides 602 kcal per 100 g, with 0 g of sugars and 14 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Chips and fries category.

Nutrient levels per 100 g

Fat
45 g · High
Saturated fat
12 g · High
Sugars
0 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 602 kcal 402 +50%
Total fat 45 g 19.7 +129%
Saturated fat 12 g 3.3 +264%
Carbohydrates 34 g 47.9 −29%
Total sugars 0 g 4.3 −100%
Added sugars 0 g 1.4 −100%
Protein 14 g 6.7 +109%
Salt 2 g 1.5 +31%

Category average across 213 Chips and fries products on Foodmetria.

Compared with other chips and fries

Calories higher 1%
Sugars lower 1%
Salt higher 24%
Saturated fat higher 6%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Dew Bean Flour (Moth Flour) (45%), Edible Vegetable Oil (Palmolein Oil, Cottonseed Oil), Gram Flour (9%), Ground Spices and Condiments (lodised Salt, Red Chilli, Ginger, Black Pepper, Cardamom, Clove, Nutmeg)

Contains palm oil

Product details

Sold in
France
Barcode
8906005500052

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bikaneri bhujia?

Bikaneri bhujia contains 602 kcal per 100 g.

How much sugar is in Bikaneri bhujia?

Bikaneri bhujia has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bikaneri bhujia healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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