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Beurre salé
beurre salé
Beurre salé by Rosalp provides 720 kcal per 100 g, with 0.1 g of sugars and 0.5 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Salted butters category and comes in a 200 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 720 kcal | 144 kcal | 709 | |
| Total fat | 80 g | 16 g | 21% | 78.2 |
| Saturated fat | 48 g | 9.6 g | 48% | 50 |
| Carbohydrates | 0.5 g | 0.1 g | 0% | 0.5 |
| Total sugars | 0.1 g | 0 g | 0.4 −67% | |
| Added sugars | 0 g | 0 g | 0% | 0 |
| Dietary fiber | 0 g | 0 g | 0% | 0.4 −100% |
| Protein | 0.5 g | 0.1 g | 0% | 0.6 −13% |
| Salt | 2 g | 0.4 g | 1.6 +23% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 393 Salted butters products on Foodmetria.
Compared with other salted butters
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crème de lait suisse pasteurisée, sel de cuisine 2%.
- Allergens
- Milk
Product details
- Quantity
- 200 g
- Serving size
- 20 g
- Labels & certifications
- Suisse Garantie
- Sold in
- France, Switzerland
- Barcode
- 7612300010257
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beurre salé?
Beurre salé contains 720 kcal per 100 g and about 144 kcal per serving (20 g).
How much sugar is in Beurre salé?
Beurre salé has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Beurre salé healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Beurre salé contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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