Beurre Fin Doux

by Netto 250 g in Sweet cream butters Barcode 3250391548453
Bad nutritional quality
Processed culinary ingredient
Green-Score
d
Environmental impact estimate

Beurre Fin Doux by Netto provides 744 kcal per 100 g, with 0.8 g of sugars and 0.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sweet cream butters category and comes in a 250 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
55 g · High
Sugars
0.8 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 744 kcal 721
Total fat 82 g 79.5
Saturated fat 55 g 53.4
Carbohydrates 0.8 g 0.8 −6%
Total sugars 0.8 g 0.8
Added sugars 0 g 0.1 −100%
Protein 0.6 g 0.6 −7%
Salt 0.1 g 0.2 −71%

Category average across 465 Sweet cream butters products on Foodmetria.

Compared with other sweet cream butters

Calories higher 47%
Sugars higher 31%
Salt higher 47%
Saturated fat lower 36%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Crème pasteurisée, ferments lactiques.

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
250 g
Sold in
France
Barcode
3250391548453

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beurre Fin Doux?

Beurre Fin Doux contains 744 kcal per 100 g.

How much sugar is in Beurre Fin Doux?

Beurre Fin Doux has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beurre Fin Doux healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Beurre Fin Doux vegan?

Based on its ingredient list, it is not vegan.

What allergens does Beurre Fin Doux contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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