Beurre doux

by Winny in Light butter Barcode 5400247046895
Bad nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Beurre doux by Winny provides 547 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Light butter category. Contains: milk.

Nutrient levels per 100 g

Fat
60 g · High
Saturated fat
37 g · High
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 547 kcal 393 +39%
Total fat 60 g 42.2 +42%
Saturated fat 37 g 25.8 +44%
Carbohydrates 0 g 2.8 −100%
Total sugars 0 g 0.9 −100%
Added sugars 0 g 0
Protein 0 g 0.7 −100%
Salt 0 g 1 −100%

Category average across 91 Light butter products on Foodmetria.

Compared with other light butter

Calories higher 23%
Sugars lower 1%
Salt lower 1%
Saturated fat higher 22%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Beurre (_lait_), eau, conservateur : sorbet de potassium

Palm oil freeNot vegan
Allergens
Milk

Product details

Sold in
France
Barcode
5400247046895

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beurre doux?

Beurre doux contains 547 kcal per 100 g.

How much sugar is in Beurre doux?

Beurre doux has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beurre doux healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Beurre doux vegan?

Based on its ingredient list, it is not vegan.

What allergens does Beurre doux contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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