Nutrition report ready

Beurre

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Arla product.

Nutri-Score E NOVA 2

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Beurre

by Arla 250 g in Butters Barcode 5711953076701
Bad nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Beurre by Arla provides 747 kcal per 100 g, with 0.7 g of sugars and 0.6 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Butters category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
53 g · High
Sugars
0.7 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 747 kcal 747 kcal 701 +7%
Total fat 82 g 82 g 105% 77.1 +6%
Saturated fat 53 g 53 g 265% 47.9 +11%
Carbohydrates 0.7 g 0.7 g 0% 1.3 −45%
Total sugars 0.7 g 0.7 g 0.9 −23%
Protein 0.6 g 0.6 g 1% 0.7 −18%
Salt 0 g 0 g 0.6 −98%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2280 Butters products on Foodmetria.

Compared with other butters

Calories higher 29%
Sugars higher 36%
Salt lower 20%
Saturated fat lower 45%
Protein top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Serving size
100g
Sold in
France
Barcode
5711953076701

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beurre?

Beurre contains 747 kcal per 100 g and about 747 kcal per serving (100g).

How much sugar is in Beurre?

Beurre has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beurre healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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