Nutrition report ready

Bergeron Cheese

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Bergeron product.

Nutri-Score D

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Bergeron Cheese

by Bergeron in Cheeses Barcode 0062036106002
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Bergeron Cheese by Bergeron provides 333 kcal per 100 g, with 0 g of sugars and 23.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheeses category.

Nutrient levels per 100 g

Fat
26.7 g · High
Saturated fat
16.7 g · High
Sugars
0 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 333 kcal 100 kcal 323
Total fat 26.7 g 8 g 10% 25.6
Saturated fat 16.7 g 5 g 25% 17.4
Carbohydrates 3.3 g 1 g 0% 4.6 −27%
Total sugars 0 g 0 g 2 −100%
Protein 23.3 g 7 g 14% 21.4 +9%
Salt 1.9 g 0.6 g 1.7 +12%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20903 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 48%
Sugars lower 1%
Salt higher 25%
Saturated fat lower 44%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
30g
Labels & certifications
No lactose
Sold in
France
Barcode
0062036106002

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bergeron Cheese?

Bergeron Cheese contains 333 kcal per 100 g and about 100 kcal per serving (30g).

How much sugar is in Bergeron Cheese?

Bergeron Cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bergeron Cheese healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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