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Beef Sticks
Beef Sticks by Mission Meats provides 321 kcal per 100 g and 32.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Mission Meats category and comes in a 1 oz (28g) pack. Contains: beef, celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 serving (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 321 kcal | 90 kcal | |
| Total fat | 21.4 g | 6 g | 8% |
| Saturated fat | 10.7 g | 3 g | 15% |
| Carbohydrates | 0 g | 0 g | 0% |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 32.1 g | 9 g | 18% |
| Salt | 3.6 g | 1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Casing stuffed in beef collagen <A beef, Water, Salt encapsulated citric acid, cultured celery Powder (celery Powder, sea salt), black pepper, red pepper, garlic powder Coriander, onion powder
- Allergens
- BeefCelery
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 oz (28g)
- Serving size
- 1 serving (28 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0868905000101
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beef Sticks?
Beef Sticks contains 321 kcal per 100 g and about 90 kcal per serving (1 serving (28 g)).
Is Beef Sticks healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Beef Sticks contain?
According to the label data it contains: Beef, Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
