Beef & Mild Cheddar

by Jack Links Barcode 0017082008626
Not enough data to compute
Ultra-processed food

Beef & Mild Cheddar by Jack Links provides 476 kcal per 100 g and 23.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: beef.

Nutrient levels per 100 g

Fat
28.2 g · High
Saturated fat
16.4 g · High
Salt
2.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (85 g)

Nutrient Per 100 g Per serving% DV*
Calories 476 kcal 405 kcal
Total fat 28.2 g 24 g 31%
Saturated fat 16.4 g 14 g 70%
Carbohydrates 2.4 g 2 g 1%
Added sugars 0 g 0 g 0%
Protein 23.5 g 20 g 40%
Salt 2.7 g 2.3 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

beef, water, salt, contains 2% or less of dextrose, flavorings, lactic acid starter culture, sodium nitrite

Palm oil freeNot veganNot vegetarian
Allergens
Beef

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 serving (85 g)
Sold in
United States
Barcode
0017082008626

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beef & Mild Cheddar?

Beef & Mild Cheddar contains 476 kcal per 100 g and about 405 kcal per serving (1 serving (85 g)).

Is Beef & Mild Cheddar healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Beef & Mild Cheddar vegan?

Based on its ingredient list, it is not vegan.

What allergens does Beef & Mild Cheddar contain?

According to the label data it contains: Beef. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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