Beef base

by Members Mark Barcode 0193968052812
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Ultra-processed food

Beef base by Members Mark provides 250 kcal per 100 g, with 0 g of sugars and 16.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.

Nutrient levels per 100 g

Fat
16.7 g · Moderate
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
24.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tsp (6 g)

Nutrient Per 100 g Per serving% DV*
Calories 250 kcal 15 kcal
Total fat 16.7 g 1 g 1%
Saturated fat 0 g 0 g 0%
Carbohydrates 16.7 g 1 g 0%
Total sugars 0 g 0 g
Dietary fiber 0 g 0 g 0%
Protein 16.7 g 1 g 2%
Salt 24.2 g 1.5 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Ingredients

oven-roasted beef. hydrolyzed soy protein, sea salt, maltodextrin. beef broth, salt, hydrolyzed corn protein, union powder, sugar. caramel color dextrose, natural flavors, disodium inosinate, dísodium guanylate. contains soy.

Palm oil freeNot veganNot vegetarian
Allergens
Soybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 tsp (6 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0193968052812

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beef base?

Beef base contains 250 kcal per 100 g and about 15 kcal per serving (1 tsp (6 g)).

How much sugar is in Beef base?

Beef base has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beef base healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Beef base vegan?

Based on its ingredient list, it is not vegan.

What allergens does Beef base contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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