Baxter’s kimchi

by Baxters 300g in Kimchi Barcode 5012427277700
Average nutritional quality
Processed food

Baxter’s kimchi by Baxters provides 28 kcal per 100 g, with 1.4 g of sugars and 1.5 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Kimchi category and comes in a 300g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
1.4 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 28 kcal 39 −29%
Total fat 0.5 g 0.6 −16%
Saturated fat 0.1 g 0.1 −31%
Carbohydrates 4.2 g 6.2 −33%
Total sugars 1.4 g 2.4 −41%
Added sugars 0.7 g 1.6 −55%
Dietary fiber 2.7 g 2.4 +14%
Protein 1.5 g 1.7 −10%
Salt 1.9 g 1.8 +6%

Category average across 154 Kimchi products on Foodmetria.

Compared with other kimchi

Calories lower 28%
Sugars lower 34%
Salt higher 44%
Saturated fat lower 45%
Protein top 53%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cabbage (83%), Garlic, Radish, Sugar, Sea Salt, Rice Flour, Miso Paste (Soya, Rice, Salt), Ginger, Dried Turmeric. ALLERGY ADVICE: For allergens, see ingredients in bold.

Palm oil freeMaybe veganVegetarian
Allergens
Soybeans

Product details

Quantity
300g
Sold in
United Kingdom
Barcode
5012427277700

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baxter’s kimchi?

Baxter’s kimchi contains 28 kcal per 100 g.

How much sugar is in Baxter’s kimchi?

Baxter’s kimchi has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Baxter’s kimchi healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Baxter’s kimchi contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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