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Bavette d'Aloyau Race Charolaise
Bavette d'Aloyau Race Charolaise by Picard provides 109 kcal per 100 g, with 0.4 g of sugars and 21 g of protein. That is 832% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Beef flank steak category and comes in a 130 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 130 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 109 kcal | 142 kcal | 130 −16% | |
| Total fat | 2.6 g | 3.4 g | 4% | 5.4 −52% |
| Saturated fat | 1.3 g | 1.7 g | 9% | 2.1 −39% |
| Carbohydrates | 0.7 g | 0.9 g | 0% | 0.1 +571% |
| Total sugars | 0.4 g | 0.5 g | 0 +832% | |
| Added sugars | 0 g | 0 g | 0% | 0.1 −100% |
| Dietary fiber | 0.5 g | 0.7 g | 3% | 0 +1450% |
| Protein | 21 g | 27.3 g | 55% | 20 +5% |
| Salt | 0.1 g | 0.2 g | 0.2 −42% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 138 Beef flank steak products on Foodmetria.
Compared with other beef flank steak
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bavette d'aloyau de viande bovine (origine : France) de race charolaise Label Rouge.
Product details
- Quantity
- 130 g
- Serving size
- 130 g
- Labels & certifications
- French meatFrench beefLabel rougeRace charolaise
- Sold in
- France
- Barcode
- 3270160608287
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bavette d'Aloyau Race Charolaise?
Bavette d'Aloyau Race Charolaise contains 109 kcal per 100 g and about 142 kcal per serving (130 g).
How much sugar is in Bavette d'Aloyau Race Charolaise?
Bavette d'Aloyau Race Charolaise has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bavette d'Aloyau Race Charolaise healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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