Bâton Galler Noisettes-Lait

by Galler 65 g Barcode 5412038242072
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Ultra-processed food

Bâton Galler Noisettes-Lait by Galler provides 578 kcal per 100 g, with 40.8 g of sugars and 6.9 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 65 g pack. Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
41.7 g · High
Saturated fat
19.4 g · High
Sugars
40.8 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 578 kcal
Total fat 41.7 g
Saturated fat 19.4 g
Carbohydrates 42.9 g
Total sugars 40.8 g
Added sugars 0 g
Protein 6.9 g
Salt 0.2 g

Ingredients

Chocolat (45%): sucre, poudre de lait entier, beurre de cacao pâte de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille. Cacao : min. Fourrage (55%) : noisettes FR • Ingrédients • 31%,sucre poudre pâiedecacaqanti-a romérant:isomalt, dextnne, inuline, émulsifiant : lécithine de soja, arôme naturel de vanille.

Palm oil freeNot vegan
Allergens
MilkSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E953 - isomalt
Stabiliser

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
65 g
Sold in
Belgium, France
Barcode
5412038242072

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bâton Galler Noisettes-Lait?

Bâton Galler Noisettes-Lait contains 578 kcal per 100 g.

How much sugar is in Bâton Galler Noisettes-Lait?

Bâton Galler Noisettes-Lait has 40.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bâton Galler Noisettes-Lait healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bâton Galler Noisettes-Lait vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bâton Galler Noisettes-Lait contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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