Basilico

by Delhaize 500 g in Groceries Barcode 5400111113531
Very good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Basilico by Delhaize provides 61 kcal per 100 g, with 5.7 g of sugars and 1.8 g of protein. That is 42% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0.4 g · Low
Sugars
5.7 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 61 kcal 194 −69%
Total fat 2.9 g 12.8 −77%
Saturated fat 0.4 g 2.4 −84%
Carbohydrates 6 g 16.1 −63%
Total sugars 5.7 g 9.8 −42%
Added sugars 0 g 4.8 −100%
Dietary fiber 1.6 g 2.4 −33%
Protein 1.8 g 2.8 −36%
Salt 1 g 5.9 −83%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 28%
Sugars higher 41%
Salt lower 32%
Saturated fat higher 49%
Protein top 36%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pulpe de tomate 80% [tomate, correcteur d'acidité (acide nque) concentré de tomate 10%, huile dohve, basilic 2%, oignon, sel, sucre, al, arôme naturel de basilic.

Palm oil free

Product details

Quantity
500 g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Belgium, France, Serbia
Barcode
5400111113531

Prices reported by shoppers

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Frequently asked questions

How many calories are in Basilico?

Basilico contains 61 kcal per 100 g.

How much sugar is in Basilico?

Basilico has 5.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Basilico healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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