Bärlauchkäse

by SalzburgerMilch 150g in Cheeses Barcode 2310359002838
Poor nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Bärlauchkäse by SalzburgerMilch provides 333 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheeses category and comes in a 150g pack. Contains: milk.

Nutrient levels per 100 g

Fat
26 g · High
Saturated fat
18 g · High
Sugars
0.5 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 333 kcal 323
Total fat 26 g 25.6
Saturated fat 18 g 17.4
Carbohydrates 0.5 g 4.5 −89%
Total sugars 0.5 g 2 −75%
Added sugars 0 g 0.3 −100%
Protein 24 g 21.4 +12%
Salt 1.2 g 1.7 −30%

Category average across 20885 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 47%
Sugars higher 48%
Salt lower 27%
Saturated fat higher 40%
Protein top 40%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurisierte Milch. Kulturen, Lab, un jodiertes Speisesalz, Bärlauch, Knoblaucharoma (enthält Senföl).

May contain palm oilNot vegan
Allergens
Milk

Product details

Quantity
150g
Sold in
Germany
Barcode
2310359002838

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bärlauchkäse?

Bärlauchkäse contains 333 kcal per 100 g.

How much sugar is in Bärlauchkäse?

Bärlauchkäse has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bärlauchkäse healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bärlauchkäse vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bärlauchkäse contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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