Bärlauch Käse

by heinrichsthaler in Cheeses Barcode 4337256855969
Not enough data to compute
Processed food
Green-Score
d
Environmental impact estimate

Bärlauch Käse by heinrichsthaler provides 326 kcal per 100 g, with 4.9 g of sugars and 23 g of protein. That is 141% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
26 g · High
Saturated fat
16 g · High
Sugars
4.9 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 326 kcal 323
Total fat 26 g 25.6
Saturated fat 16 g 17.4 −8%
Carbohydrates 0 g 4.5 −100%
Total sugars 4.9 g 2 +141%
Added sugars 0 g 0.3 −100%
Dietary fiber 0 g 0.2 −92%
Protein 23 g 21.4 +7%
Salt 1.8 g 1.7

Category average across 20877 Cheeses products on Foodmetria.

Compared with other cheeses

Calories lower 45%
Sugars higher 11%
Salt higher 34%
Saturated fat lower 39%
Protein top 46%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pasteurisierte Kuhmilch, Salz, 0,3% Bärlauch, Reifungskulturen, mikrobieller Labaustauschstoff

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Product details

Sold in
Germany
Barcode
4337256855969

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bärlauch Käse?

Bärlauch Käse contains 326 kcal per 100 g.

How much sugar is in Bärlauch Käse?

Bärlauch Käse has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bärlauch Käse healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bärlauch Käse vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bärlauch Käse contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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