Nutrition report ready
Bamboe, bumbu rujak indonesian instant spices
Nutri-Score D NOVA 3
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Bamboe, bumbu rujak indonesian instant spices
Bamboe, bumbu rujak indonesian instant spices by Bamboe provides 261 kcal per 100 g, with 17.4 g of sugars and 8.7 g of protein. That is 77% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Groceries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 11.5 g (11.5 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 261 kcal | 30 kcal | 194 +34% | |
| Total fat | 13 g | 1.5 g | 2% | 12.8 |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 26.1 g | 3 g | 1% | 16.1 +62% |
| Total sugars | 17.4 g | 2 g | 9.8 +77% | |
| Dietary fiber | 17.4 g | 2 g | 7% | 2.4 +628% |
| Protein | 8.7 g | 1 g | 2% | 2.8 +207% |
| Salt | 11.1 g | 1.3 g | 5.9 +89% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Shallots, garlic , turmeric root, coriander, chilli, salt, vegetable oil.
Product details
- Serving size
- 11.5 g (11.5 g)
- Sold in
- United States
- Barcode
- 8992735210101
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bamboe, bumbu rujak indonesian instant spices?
Bamboe, bumbu rujak indonesian instant spices contains 261 kcal per 100 g and about 30 kcal per serving (11.5 g (11.5 g)).
How much sugar is in Bamboe, bumbu rujak indonesian instant spices?
Bamboe, bumbu rujak indonesian instant spices has 17.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bamboe, bumbu rujak indonesian instant spices healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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