Ballerina Kjeks
Ballerina Kjeks by Ballerina provides 500 kcal per 100 g, with 32 g of sugars and 5.8 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 500 kcal | 457 +9% |
| Total fat | 22 g | 20.3 +8% |
| Saturated fat | 11 g | 8.8 +25% |
| Carbohydrates | 68 g | 64 +6% |
| Total sugars | 32 g | 28.6 +12% |
| Protein | 5.8 g | 6.8 −15% |
| Salt | 0.7 g | 0.7 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Hvetemel, nougatfyll 30 % (sukker, fullherdet vegetabilsk fett (kokos). mysepulver fra melk, hasselnøtter 10 %, fettredusert kakaopulver, emulgator (soyalecitin), aroma), sukker, vegetabilsk olje (solsikke, shea, kokos), fettredusert kakaopulver, hevemidler (hornsalt, natron), invertsukker, salt, byggmalt, emulgator (soyalecitin), aroma (vanillin).
- Allergens
- GlutenMilkNutsSoybeans
Product details
- Sold in
- Norway
- Barcode
- 7039317005272
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ballerina Kjeks?
Ballerina Kjeks contains 500 kcal per 100 g.
How much sugar is in Ballerina Kjeks?
Ballerina Kjeks has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ballerina Kjeks healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ballerina Kjeks vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ballerina Kjeks contain?
According to the label data it contains: Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 11, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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